Our Chef de Catastrophe, Aunt Ida has really stepped outside the box in creating this new holiday classic for all to enjoy.
TODAY’S FEATURED RECIPE – PICKLED FORKLIFT – This treat is not only easy to make but can be made year round and is especially a great accompaniment for any disaster whether used as a side dish or condiment. The best part of this recipe is the pickling process does not take much time.
Prep time: A minute Cook time: Blink of an eye Yield: Severe head trauma, crushed limbs, and death.
Ingredients: Any forklift can be used in this recipe; sit down, stand up, picker, electric, propane, or diesel.
Directions: After selecting the desired forklift type, you must use it any other way than what it was originally intended to be used for. Don’t even bother with a safety pre-check and here are some recommended uses.
In reality, forklifts are an integral part of the warehouse and manufacturing plants and like any other piece of equipment if not properly trained to operate or not used properly it can KILL you or someone else. It’s the workhorse that doesn’t need to be groomed at the end of a ride, but you do need to treat it with great respect and it’ll be sure to take care of you.
Please feel free to read the other articles in this blog or contact us witzshared.com for your workplace safety questions.
2 thoughts on “Aunt Ida’s Recipes For Disaster – PICKLED FORKLIFT”
I love your recipe. Let’s add in some spices. A pinch of blind supervision and a dash of oblivious management. This will make any disaster involving a powered industrial equipment an event all the newspapers can lead with.
Thank you Dominic, I appreciate the kind words. Love your idea of adding some spice to the recipe. As Emeril Lagasse would say, BAM!